Office of Diversity, Equity, Inclusion & Belonging Newsletter
October Newsletter


PATIENT SERVICES


Bridgeport Patient Services Meals

Monday - Friday: 7:00 am - 7:00 pm

Note: Patients can call our diet office at 203-384-DIET (3438) any time between 7a-7p to order their meals.

Printable Menu


Milford Patient Services Meals

Monday - Friday: 7 am - 7 pm

Note: A tablet operator will visit each room twice per day to obtain meal orders and are happy to answer any questions during each visit.

Printable Menu


CAFÉS


CATERING

Browse Our Catering Menu

Convenience at your fingertips! Place orders for a catered event from your desktop, tablet or mobile device. With your personal login you can create, manage and pay for events from anywhere, anytime. And you can keep track of your orders using a personal event calendar where you can review past orders, repeat favorite orders and make change requests.
Catering Menu Milford Catering

Browse Our Floorstock

Convenience at your fingertips! Place orders from your desktop, tablet or mobile device. With your personal login you can create, manage and pay for items from anywhere, anytime. And you can keep track of your orders using a personal event calendar where you can review past orders, repeat favorite orders and make change requests.
Floorstock Milford Floorstock


MEET OUR TEAM


CHRISTOPHER
RYAN

Director of Food & Nutrition Services

203.332.4915
christopher.ryan@bpthosp.org

AMERICO
TEIXEIRA

Retail Dining and Cashless Dining Program

203-384-3934
americo.teixeira@bpthosp.org

LUIS
NEVAREZ

Executive Chef

203.384.4281
Luis.Nevarez@sodexo.com

CAROL
FINLAYSON

Procurement & Floorstock

203.384.3117
carol.finlayson@bpthosp.org

DUNCAN
FERGUSON

Operations Manager


Duncan.Ferguson@sodexo.com


EXPLORE

Learn about programs & offers!

 
 
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